My Kidney Bean Salad is so simple it's barely a recipe. It is one of my favorite warm-weather side dishes. It's relatively healthy, and a nice change of pace from potato or pasta salads. Despite the deceptively few ingredients, it really is delicious. The lemon juice is absolutely key - sometimes I add more than listed here. The citrus tang with the beans is just perfect.
Lairdriin's Kidney Bean Salad
2 cans kidney beans, drained
1 rib celery, thinly sliced
2 Tbsp mayo
2 Tbsp lemon juice
salt and pepper to taste
Mix everything well. Refrigerate for an hour. Enjoy!
Happy eating!
OMG - I'm so glad you posted this! I had forgotten abt kidney bean salad. One of my favorites!! Love love love it. I have the stuff for burgers this week- going to make this as a side:)
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